In the charming town of Cahors, hotels with their own restaurant offer an invitation to savor the culinary excellence of the Southwest of France. Each selected establishment combines quality accommodation and gastronomic experience, giving gourmets and passing travelers the opportunity to taste refined dishes with local flavors. These hotels, rooted in the French art of living, promise stays punctuated by culinary discoveries, perfect for those who wish to marry the art of good sleeping with that of good eating, all in the historical and wine-growing setting of Cahors.
3 results
56 rooms
Rated 8.2
(2308 reviews)
Enjoy local cuisine in a peaceful riverside setting. The restaurant highlights Quercy specialties, such as foie gras and cabécou, paired with regional wines, served on the terrace or indoors.
From 65 EUR per night
9 rooms
Rated 8.4
(900 reviews)
Enjoy authentic cuisine at Bistro 1911, the hotel's restaurant, where fresh and local ingredients are at the heart of every dish. Pair your meal with a carefully selected regional wine in a warm and refined atmosphere.
4 rooms
Rated 7.7
(1037 reviews)
Enjoy French cuisine with regional flavors at the on-site restaurant, offering traditional dishes in a relaxed setting. For your meals, the menu highlights local ingredients, perfect for an authentic and convivial culinary experience.
From 45 EUR per night